Charcuterie Board Ramona WH

Handcrafted from sustainably-sourced European pine, the Ramona White board is lightweight and can be used to serve charcuterie, as a trivet for hot dishes or as a stylish backsplash accent. The unique quatrefoil shape and crisp white hue make this board a versatile staple that adds charm and character to any space.

• Finished with a plant-based, food safe hard wax. 
• Not intended for cutting or chopping.

Care Instructions:  

To prevent and resolve surface stains, wipe the surface clean with hot soapy water immediately after using and then dry with a clean, dry dish towel. Never submerge your wood board in water and avoid abrasive cleaning products.  Brightly colored foods such as berries, turmeric and mustard may stain white and lighter waxed boards.